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Food safety in shrimp processing : a handbook for shrimp processors, importers, exporters and retailers / Laxman Kanduri and Ronald A. Eckhardt.

By: Contributor(s): Publication details: Oxford : Fishing News Books, c2002.Description: xv, 174 p. : ill. ; 25 cmISBN:
  • 9780852382707 (hbk.)
  • 0852382707 (hbk.)
Subject(s): DDC classification:
  • 363.1926 KAN 2002
Holdings
Cover image Item type Current library Home library Collection Shelving location Shelf location Call number Materials specified Vol info Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Main Collection TU External Storage-Block E Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 363.1926 KAN 2002 (Browse shelf(Opens below)) Available SBSxx,36000,03,GR 5000002146

Includes bibliographical references (p. [107]-110) and index.