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On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel ; photographs by Richard Embery ; drawings by William E. Ingram.

By: Contributor(s): Publication details: Upper Sadle River, N.J. : Pearson, c2011.Edition: 5th edDescription: xxxviii, 1183 p. : col. ill. ; 29 cmISBN:
  • 013715576X (hbk.)
  • 9780137155767 (hbk.)
Subject(s): DDC classification:
  • 641.5 LAB 2011
Holdings
Cover image Item type Current library Home library Collection Shelving location Shelf location Call number Materials specified Vol info Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Main Collection Taylor's Library-TU

Floor 4, Shelf 20 , Side 2, TierNo 4, BayNo 3

641.5 LAB 2011 (Browse shelf(Opens below)) 1 Available SCAFS,30042,03,AD|SCAFS,70006,03,RM 5000099464

Includes bibliographical references and index.