Food of Thailand.
Series: Flavors of the worldPublication details: Tarrytown : Marshall Cavendish, 2012.Description: 1 online resource (65 pages)Content type:- text
- computer
- online resource
- 9781608706914
- 1608706915
- 394.1209593 641.59593
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 394.1209593 | 641.59593 (Browse shelf(Opens below)) | e-book | SHTEx,70002,02,CL,PPT | SCAFS,30003,03,RM,PPT |
Includes bibliographical references and index.
Print version record.
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