The foodspotting field guide / edited by April V. Walters ; photography courtesy of Foodspotting, LLC.
Publisher: San Francisco : Chronicle Books, [2014]Copyright date: ©2014Description: 75 pages : color illustrations ; 16 cmContent type:- text
- unmediated
- volume
- 9781452119878 (paperback)
- 1452119872 (paperback)
- 641.3 FOO 2014
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 2, BayNo 1 |
641.3 FOO 2014 (Browse shelf(Opens below)) | 1 | Available | GENLS,GENLS,02,CL | 5000154235 |
Food & drink