A complete guide to quality in small-scale wine making / John A. (jac) Considine, PhD (Melb), MAgSc (Adel), BAgrSci (Melb), Longerenong Dip AgSci, Professor Emeritus and Honorary Senior Research Fellow, School of Plant Biology, Faculty of Science, the University of Western Australia, Crawley, WA, Australia, Elizabeth Frankish, BAgSci Hons (UTas), Project Manager, Horticultural Food Safety, Department of Agriculture and Food, Western Australia, Perth, WA, Australia.
Publisher: Amsterdam : Elsevier, 2014Description: 1 online resource (227 pages) : illustrationsContent type:- text
- computer
- online resource
- 9780124079175 (e-book)
- 663.2
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 663.2 (Browse shelf(Opens below)) | 1 | e-book | SCAFS,30003,03,CL,PPT |
Includes bibliographical references and index.
Description based on online resource; title from PDF title page (ebrary, viewed December 11, 2013).
Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.