Cake art : simplified step-by-step tructions and illustrated techniques for the home baker to create showstopping cakes and cupcakes / text by Lindsay Kincaide ; photography by Diane Padys ; the Culinary Institute of America ; designs and techniques by Kate Cavotti and Alison McLoughlin.
Publication details: New York : Lebhar-Friedman Books, c2008.Description: 207 p. : ill. (some col.) ; 27 cmISBN:- 0867309229 (hbk.)
- 9780867309225 (hbk.)
- 641.8653 KIN
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 4, BayNo 8 |
641.8653 KIN (Browse shelf(Opens below)) | 1 | Available | SCAFS,30042,03,GR | 5000048878 |
Includes index.