Food, philosophy, and intellectual property : fifty case studies / Enrico Bonadio, Andrea Borghini.
Publisher: Abingdon, Oxon [UK] ; New York, NY : Routledge, 2024Description: 1 online resourceContent type:- text
- computer
- online resource
- 9781003433675
- 1003433677
- 9781040097199
- 1040097197
- 9781040097229
- 1040097227
- 346.04/8 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 346.04/8 (Browse shelf(Opens below)) | e-book | GENLS,GENLS,03,CL,PPT |
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