Cooking with tea : techniques and recipes for appetizers, entries, desserts, and more / Robert Wemischner and Diana Rosen ; photography by Susan Bourgoin.
Publication details: Boston : Periplus Editions, c2000.Description: xvii, 146 p. : col. ill. ; 24 x 26 cmISBN:- 9625938168
- 641.6372 WEM
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 4, BayNo 3 |
641.6372 WEM (Browse shelf(Opens below)) | 1 | Available | SCAFS,70003,02,CL | 5000035202 |