Chinese food / Junru Liu.
Series: Introductions to Chinese culturePublication details: Cambridge : Cambridge University Press, 2011.Edition: [Updated ed.]Description: 147 p. : col. ill. ; 23 cmISBN:- 9780521186742 (pbk.)
- 0521186749 (pbk.)
- 641.300951 LIU 2011
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 5, BayNo 1 |
641.300951 LIU 2011 (Browse shelf(Opens below)) | 1 | Available | SHTEx,30004,03,CL | 5000138170 |