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The man who changed the way we eat : Craig Claiborne and the American food renaissance / Thomas McNamee.

By: Publisher: New York : Free Press, 2012Edition: First Free Press hardcover editionDescription: vii, 339 pages ; 24 cmISBN:
  • 9781439191507 (hbk.)
Other title:
  • Craig Claiborne and the American food renaissance
Subject(s): DDC classification:
  • 641.5092 MAC 2012
Holdings
Cover image Item type Current library Home library Collection Shelving location Shelf location Call number Materials specified Vol info Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Main Collection Taylor's Library-TU

Floor 4, Shelf 20 , Side 2, TierNo 2, BayNo 5

 641.5092 MAC 2012 (Browse shelf(Opens below)) 1 Available SCAFS,70003,03,CL 5000140074

Includes bibliographical references and index.