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The simple art of marrying food and wine / [Malcolm Gluck, Mark Hix] ; photographs by Jason Lowe.

By: Contributor(s): Publication details: London : Mitchell Beazley, 2005.Description: 192 p. : ill. (chiefly col.), ports. ; 26 cmISBN:
  • 184533079X (hbk. : cased)
  • 9781845330798 (hbk. : cased)
Subject(s): DDC classification:
  • 641.22 GLU
Contents:
Introduction - Vegetables - Fish and shellfish - Meat - Poultry and game - Desserts - Cheese - Index and acknowledgements.
Holdings
Cover image Item type Current library Home library Collection Shelving location Shelf location Call number Materials specified Vol info Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Main Collection Taylor's Library-TU

Floor 4, Shelf 20 , Side 1, TierNo 1, BayNo 8

 641.22 GLU (Browse shelf(Opens below)) 1 Available SCAFS,70003,03,GR 5000108526

Includes index.

Introduction - Vegetables - Fish and shellfish - Meat - Poultry and game - Desserts - Cheese - Index and acknowledgements.