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Reading food labels [videorecording] / producer, writer, director Stephen Skok.

Contributor(s): Publication details: Bendigo, Vic. : Video Education Australasia, 2003..Description: 1 videodisc (41 min.) : sd., col. ; 4 3/4 inSubject(s): DDC classification:
  • 363.192 REA
Presenter: Jenny Tudor.Summary: Introduces the work of the Australia New Zealand Food Authority. Discusses the reasons for having labels on foods and explains the details which are found on food labels. Food industry representatives and academics discuss the different views and issues regarding current and future requirements for food labeling.
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Media Resources Taylor's Library-TU 363.192 REA (Browse shelf(Opens below)) 1 Available SCAFS,70006,02,GR 1000810269

Presenter: Jenny Tudor.

Introduces the work of the Australia New Zealand Food Authority. Discusses the reasons for having labels on foods and explains the details which are found on food labels. Food industry representatives and academics discuss the different views and issues regarding current and future requirements for food labeling.

DVD