Animals, food, and tourism / edited by Carol Kline.
Series: Routledge ethics of tourismPublisher: Abingdon, Oxon : Routledge, 2018Description: 1 online resourceContent type:- text
- computer
- online resource
- 9781315265209
- 1315265206
- 9781351966344
- 1351966340
- 338.4/791 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 338.4/791 (Browse shelf(Opens below)) | e-book | SLASx,80000,03,AD,PPT |
Includes bibliographical references and index.
Vendor-supplied metadata.
Master record variable field(s) change: 050