Food biotechnology /
volume editors, Ulf Stahl, Ute E. B. Donalies, Elke Nevoigt ; with contributions by D. B. Archer [and 15 others]
- x, 269 pages : illustrations ; 24 cm.
- Advances in biochemical engineering/biotechnology, 111 0724-6145 ; .
- Advances in biochemical engineering/biotechnology ; 111. .
Includes bibliographical references and index.
9783642089466 (paperback)
Food--Biotechnology.
Biotechnology.
664 / FOO 2010
Includes bibliographical references and index.
9783642089466 (paperback)
Food--Biotechnology.
Biotechnology.
664 / FOO 2010