Infrared spectroscopy for food quality /
edited by Da- Wen Sun
- Amsterdam : Academic, c2009.
- xii, 424 p. : ill. (some col.) ; 26 cm.
Includes bibliographical references and index.
9780123741363 (hbk.)
Food--Anaylsis.
Infrared spectroscopy.
Food industry and trade--Quality control.
664.07 / INF 2006
Includes bibliographical references and index.
9780123741363 (hbk.)
Food--Anaylsis.
Infrared spectroscopy.
Food industry and trade--Quality control.
664.07 / INF 2006