Food contaminant and residue analysis /
edited by Yolanda Picó.
- Amsterdam : Elsevier, c2008.
- xxv, 821 p. : ill. ; 25 cm.
- Comprehensive analytical chemistry ; v. 51 .
- Comprehensive analytical chemistry ; v. 51 .
Includes bibliographical references and index.
9780444530196 (hbk.)
Food--Analysis.
Food contamination.
Food--Toxicology.
Food adulteration and inspection--Law and legislation--European Union countries.
Food adulteration and inspection--Law and legislation--United States.
664.07 / FOO 2008
Includes bibliographical references and index.
9780444530196 (hbk.)
Food--Analysis.
Food contamination.
Food--Toxicology.
Food adulteration and inspection--Law and legislation--European Union countries.
Food adulteration and inspection--Law and legislation--United States.
664.07 / FOO 2008