Clarkson, Janet, 1947-

Menus from history historic meals and recipes for every day of the year. Volume 1 / [electronic resource] : Janet Clarkson. - Santa Barbara, CA : Greenwood Press, 2009. - lxxxviii, 832 p.

Includes bibliographical references and index.


Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2010.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.




Cooking--History.
Dinners and dining--History.
Food habits--History.
Menus.
International cooking.


Electronic books.

TX645 / .C53 2009eb