Handbook of hospitality strategic management [electronic resource] /
edited by Michael Olsen, Jinlin Zhao.
- Amsterdam ; London : Butterworth-Heinemann, c2008.
- xxiv, 488 p. : ill. ; 24 cm.
- Handbooks of hospitality management .
- Handbooks of hospitality management. .
Includes bibliographical references and index.
The environment - essential skills for the hospitality manager; Industry critical success factors and their importance strategy; The investment process and managing strategy for the multinational; Hotel investment risk: What are the chances?; Determining the cost of capital; Real estate investments as a strategic choice; Industry wide competitive methods - the key construct of strategy, industry practices; Valuing; Intangibles as competitive methods; Pricing - strategic choices in creating value; Strategic alliances - strategic choices; Resource allocation decisions and organizational structure; Human resource management - high performance work practice systems as core competencies; The role of technology in organizational structure and as an important core competency; Strategy execution and implementation - realizing strategy through operations; The role of management information systems in executing strategy; Leadership - the critical competency in executing strategy; The organizational climate and its role in executing strategy; Communication and its role in executing strategy; The importance of alignment and how alignment is determined; Innovation and strategy implementation - the key challenge in today's competitive atmosphere; The role of change in executing strategy; Translating strategic direction into executical plans; Strategy models and their application to the developing world; Strategy models and their application to small and medium sized enterprises; Strategy models and their application to multinunit firms.
Electronic reproduction.
Amsterdam :
Elsevier Science & Technology,
2009.
Mode of access: World Wide Web.
System requirements: Web browser.
Title from title screen (viewed on Dec. 3, 2009).
Access may be restricted to users at subscribing institutions.
9780080450797 0080450792
133670:133795 Elsevier Science & Technology http://www.sciencedirect.com
Hospitality industry--Management.
Strategic planning.
Electronic books.
TX911.3.M27 / H375 2008
647.940684
Includes bibliographical references and index.
The environment - essential skills for the hospitality manager; Industry critical success factors and their importance strategy; The investment process and managing strategy for the multinational; Hotel investment risk: What are the chances?; Determining the cost of capital; Real estate investments as a strategic choice; Industry wide competitive methods - the key construct of strategy, industry practices; Valuing; Intangibles as competitive methods; Pricing - strategic choices in creating value; Strategic alliances - strategic choices; Resource allocation decisions and organizational structure; Human resource management - high performance work practice systems as core competencies; The role of technology in organizational structure and as an important core competency; Strategy execution and implementation - realizing strategy through operations; The role of management information systems in executing strategy; Leadership - the critical competency in executing strategy; The organizational climate and its role in executing strategy; Communication and its role in executing strategy; The importance of alignment and how alignment is determined; Innovation and strategy implementation - the key challenge in today's competitive atmosphere; The role of change in executing strategy; Translating strategic direction into executical plans; Strategy models and their application to the developing world; Strategy models and their application to small and medium sized enterprises; Strategy models and their application to multinunit firms.
Electronic reproduction.
Amsterdam :
Elsevier Science & Technology,
2009.
Mode of access: World Wide Web.
System requirements: Web browser.
Title from title screen (viewed on Dec. 3, 2009).
Access may be restricted to users at subscribing institutions.
9780080450797 0080450792
133670:133795 Elsevier Science & Technology http://www.sciencedirect.com
Hospitality industry--Management.
Strategic planning.
Electronic books.
TX911.3.M27 / H375 2008
647.940684