Encyclopedia of organic, sustainable, and local food /
edited by Leslie A. Duram.
- Santa Barbara, Calif. : Greenwood, c2010.
- xl, 462 p. : ill. ; 26 cm.
Includes bibliographical references and index.
9780313359637 (hbk.) 0313359636 (hbk.)
Food supply--United States.
Local foods--United States.
Natural foods--United States.
Sustainable agriculture--United States.
338.197303 / ENC 2010
Includes bibliographical references and index.
9780313359637 (hbk.) 0313359636 (hbk.)
Food supply--United States.
Local foods--United States.
Natural foods--United States.
Sustainable agriculture--United States.
338.197303 / ENC 2010