Moore, John T.
Biochemistry for dummies [electronic resource] / John T Moore, and Richard Langley. - 2nd ed. - Hoboken, N.J. : Wiley Pub. Inc., 2011. - xvi, 340 p. : ill. - For dummies .
Includes index.
pt. 1. Setting the stage : basic biochemistry concepts -- pt. 2. The meat of biochemistry : proteins -- pt. 3. Carbohydrates, lipids, nucleic acids, and more -- pt. 4. Bioenergetics and pathways -- pt. 5. Genetics : why we are what we are -- pt. 6. The part of tens.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2011.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Biochemistry.
Electronic books.
QH345 / .M66 2011eb
Biochemistry for dummies [electronic resource] / John T Moore, and Richard Langley. - 2nd ed. - Hoboken, N.J. : Wiley Pub. Inc., 2011. - xvi, 340 p. : ill. - For dummies .
Includes index.
pt. 1. Setting the stage : basic biochemistry concepts -- pt. 2. The meat of biochemistry : proteins -- pt. 3. Carbohydrates, lipids, nucleic acids, and more -- pt. 4. Bioenergetics and pathways -- pt. 5. Genetics : why we are what we are -- pt. 6. The part of tens.
Electronic reproduction.
Palo Alto, Calif. :
ebrary,
2011.
Available via World Wide Web.
Access may be limited to ebrary affiliated libraries.
Biochemistry.
Electronic books.
QH345 / .M66 2011eb