Omega-6/3 fatty acids functions, sustainability strategies and perspectives / [electronic resource] :
edited by Fabien De Meester, Ronald Ross Watson, Sherma Zibadi.
- 1 online resource.
- Nutrition and health .
- Nutrition and health (Totowa, N.J.) .
Includes bibliographical references and index.
Online full text is restricted to subscribers.
9781627032155 (electronic bk.) 1627032150 (electronic bk.) 1627032142 9781627032148
Omega-6/omega-3 fatty acid ratio.
Electronic books
613.2/84
Includes bibliographical references and index.
Online full text is restricted to subscribers.
9781627032155 (electronic bk.) 1627032150 (electronic bk.) 1627032142 9781627032148
Omega-6/omega-3 fatty acid ratio.
Electronic books
613.2/84