Innovations in food packaging [electronic resource] /
edited by Jung H. Han.
- 2nd ed.
- London : Academic Press 2014.
- 1 online resource (xx, 603 p.) : ill.
- Food science and technology .
- Food science and technology. .
Includes bibliographical references and index.
1299964648 (ebk) 9781299964648 (ebk) 9780123946010 (hbk.) 0123946018 (hbk.) 0123946018 9780123946010
Food--Packaging--Technological innovations.
Electronic books.
664/.09
Includes bibliographical references and index.
1299964648 (ebk) 9781299964648 (ebk) 9780123946010 (hbk.) 0123946018 (hbk.) 0123946018 9780123946010
Food--Packaging--Technological innovations.
Electronic books.
664/.09