Carter, Herbert Swift, 1869-

Nutrition and clinical dietetics / by Herbert S. Carter, Paul E. Howe, Howard H. Mason. - Second edition, thoroughly revised. - xvi, 703 pages ; 23 cm

Includes bibliographical references and index.

9781313033275 (paperback) 1313033278 (paperback)


Dietetics.
Diet in disease.
Food.
Diet therapy.

615.854 / CAR 2015