Powers, Thomas F.

Introduction to management in the hospitality industry / Tom Powers. - 5th ed. - New York : J. Wiley, c1995. - xxi, 590 p. : ill. ; 25 cm. - Wiley service management series .

0471310352


Hospitality industry--Management.
Hospitality industry--Planning.
Food service.
Restaurants.
Hospitality industry--Personnel management.

647.94068 / POW