Traster, Daniel
Foundations of menu planning / Daniel Traster, CCP. - Second edition. - xvi, 251 pages : color illustrations ; 28 cm
Includes index.
9780134484471 0134484479
Menus
Food service--Planning
642 / TRA 2018
Foundations of menu planning / Daniel Traster, CCP. - Second edition. - xvi, 251 pages : color illustrations ; 28 cm
Includes index.
9780134484471 0134484479
Menus
Food service--Planning
642 / TRA 2018