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Edible food packaging : materials and processing technologies / edited by Miquel Angelo Parente Ribeiro Cerqueira [and four others]. - 1 online resource (455 pages) : illustrations. - Contemporary Food Engineering . - Contemporary food engineering. .

Includes bibliographical references at the end of each chapters.

ISBN: 9781482234220 (e-book)

Subjects--Topical Terms:
Food--Packaging.
Edible coatings.

Index Terms--Genre/Form:
Electronic books.

Dewey Class. No.: 664.09