The book of ingredients / introduction by Jane Grigson ; photographed by Philip Dowell ; written by Adrian Bailey, Elisabeth Lambert Ortiz, Helena Radecka. - 296 pages : illustrations (some colour) ; 28 cm

"A Mermaid book" -- cover. First published: London : Michael Joseph, 1980.

9813030127


Food--Guidebooks.
Food--Popular works.
Food.

641.3 / BOO