Litrides, Carol A.

Restaurant service : beyond the basics / Carol A. Litrides, Bruce H. Axler. - New York : Wiley, c1994. - xii, 372 p. : ill. ; 26 cm. - Wiley professional restaurateur guides. .

Includes index.

0471514764


Food service management.
Restaurant management.
Restaurants--Employees.

647.95068 / LIT