Baker, Kevin, 1949-

Hospitality management : an introduction / Kevin Baker and Jeremy Huyton. - Elsternwick, Vic. : Hospitality Press, 2001. - xii, 316 p. : ill. ; 25 cm.

Pt. 1. Functional areas of hospitality management: 1. The context of hospitality management. - 2. The General manager. - 3. The front office. - 4. Housekeeping, laundry, and maintenance. - 5. Food & beverage services. Pt. II. Specialised areas of hospitality management: 6. Hospitality law. - 7. Marketing hospitality enterprises. - 8. Hospitality accounting. - 9. Personnel management. - 10. Casinos and gaming operations.

1862505004


Hospitality industry--Management.
Hotel management.
Hospitality industry--Personnel management.

647.94068 / BAK