Field, Simon
Culinary reactions : the everyday chemistry of cooking / Simon Quellen Field. - xv, 238 pages : illustrations ; 23 cm
Includes index.
9781569767061 (paperback)
Food--Analysis.
Cooking.
664.07 / FIE 2012
Culinary reactions : the everyday chemistry of cooking / Simon Quellen Field. - xv, 238 pages : illustrations ; 23 cm
Includes index.
9781569767061 (paperback)
Food--Analysis.
Cooking.
664.07 / FIE 2012