Consumer acceptance of genetically modified foods /
edited by Robert E. Evenson and Vittorio Santaniello.
- Wallingford, Oxon, UK : CABI Pub., c2004.
- xiv, 235 p. : ill. ; 25 cm.
0851997473 (hbk.)
Genetically modified foods.
Food--Biotechnology.
Consumers' preferences.
Food preferences
381.45664 / CON
0851997473 (hbk.)
Genetically modified foods.
Food--Biotechnology.
Consumers' preferences.
Food preferences
381.45664 / CON