Walker, John R., 1944-

Introduction to hospitality management / John R. Walker. - 2nd ed. - Upper Saddle River, N.J. : Pearson / Prentice Hall, c2007. - xli, 672 p. : ill. (some col.) ; 26 cm.

1. The hospitality industry and careers in hospitality -- 2. Lodging -- 3. Restaurants and managed services -- 4. Recreation, gaming entertainment, and assembly management -- 5. Managerial areas of the hospitality industry.

0132369206 (pbk.)


Hospitality industry--Management.
Restaurant management.
Hospitality industry--Personnel management.

647.94068 / WAL