Foodservice learning solutions case study toolkit [electronic resource] / Foodservice management case studies Food and Beverage Institute (Culinary Institute of America) ; Culinary Institute of America. - [New York, N.Y.] : Culinary Institute of America, c2002. - 1 CD-ROM ; 4 3/4 in.

Title from title frame.

"Build upon your basic management skills and techniques with our foodservice management case studies. Heighten your return on investment and start conducting more effective meetings that will enhance your bottom-line results. The Foodservice Management Case Study Toolkit Series CD-ROM contains: City Centre Plaza Hotel; Greenhill Country Club; Restaurant á la Mode"--Provided by publisher.


System requirements: Adobe Acrobat Reader.

9781583152935 (CD-ROM) 1583152938 (CD-ROM)


Food service management.
Food service.
Hospitality industry--Management.

647.95068 / FOO 2002