| 000 -LEADER |
|---|
| fixed length control field |
00966cam a2200253 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003112463 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200226113018.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110218s2006 at ao 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1740457560 (pbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781740457569 (pbk.) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201102181547 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
200805231854 |
| Level of effort used to assign classification |
pushpa |
| -- |
200805081232 |
| -- |
malathy |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5952 |
| Item number |
COO |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Cooking Japanese / |
| Statement of responsibility, etc. |
[editor Kim Rowney ; text Charlotte Anderson ; recipes Jane Lawson, Ross Dobson and the Murdoch Books Test Kitchen]. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Millers Point, N.S.W. : |
| Name of publisher, distributor, etc. |
Murdoch Books Australia, |
| Date of publication, distribution, etc. |
c2006. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
191 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
28 cm. |
| 440 #4 - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
The Cooking series |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
A visual and culinary feast - Soups and starters - Sides and salads - Sushi - Mains - Desserts - Index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, Japanese. |
| 9 (RLIN) |
35629 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Rowney, Kim. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Anderson, Charlotte. |
| 920 ## - Programme |
|---|
| Programme |
TCHT : 642069 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
102437 |
| Koha biblioitemnumber |
102437 |
