000 -LEADER |
fixed length control field |
00775cam a22002174a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003125809 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226113325.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218t2008 enka 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781845432652 (hbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201102181554 |
Level of effort used to assign nonsubject heading access points |
VLOAD |
Level of effort used to assign subject headings |
201009281652 |
Level of effort used to assign classification |
shuhada |
Level of effort used to assign subject headings |
200901160917 |
Level of effort used to assign classification |
shuhada |
Level of effort used to assign subject headings |
200901160914 |
Level of effort used to assign classification |
shuhada |
-- |
200811120924 |
-- |
wei haan |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.564 |
Item number |
JON |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Jones, Bridget. |
9 (RLIN) |
16415 |
245 10 - TITLE STATEMENT |
Title |
Seasonal home cooking : |
Remainder of title |
simple food with fresh ingredients / |
Statement of responsibility, etc. |
Bridget Jones. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
London : |
Name of publisher, distributor, etc. |
Apple Press, |
Date of publication, distribution, etc. |
2008. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
255 p. : |
Other physical details |
col. ill. ; |
Dimensions |
24 cm. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
505 2# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Spring cooking - Summer cooking - Autumn cooking - Winter cooking. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking. |
920 ## - Programme |
Programme |
SHT : 642406 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
107142 |
Koha biblioitemnumber |
107142 |