| 000 -LEADER |
|---|
| fixed length control field |
00909cam a2200253 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003156330 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200226114036.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110218r20062005enka 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781405114509 (hbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1405114509 (hbk.) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201102181527 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
201007051706 |
| Level of effort used to assign classification |
siew_eng |
| Level of effort used to assign subject headings |
201007021032 |
| Level of effort used to assign classification |
wilmina |
| Level of effort used to assign subject headings |
201007021032 |
| Level of effort used to assign classification |
wilmina |
| -- |
201005311213 |
| -- |
malathy |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664.5 |
| Item number |
CHE 2006 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Chemistry and technology of flavors and fragrances / |
| Statement of responsibility, etc. |
edited by David J. Rowe. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Oxford : |
| Name of publisher, distributor, etc. |
Blackwell Pub., |
| Date of publication, distribution, etc. |
c2006. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiv, 336 p. : |
| Other physical details |
ill. ; |
| Dimensions |
25 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
First published 2005. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Flavoring essences |
| General subdivision |
Analysis. |
| 9 (RLIN) |
37978 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Flavor |
| General subdivision |
Analysis. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Odors. |
| 9 (RLIN) |
27965 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Rowe, David J. |
| Fuller form of name |
(David John), |
| Dates associated with a name |
1958- |
| 920 ## - Programme |
|---|
| Programme |
BMS : 143825 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
126100 |
| Koha biblioitemnumber |
126100 |
