MLA style manual and guide to scholarly publishing. (Record no. 126318)

000 -LEADER
fixed length control field 01227cam a2200325 a 4500
001 - CONTROL NUMBER
control field vtls003155416
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226114043.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2008 nyu f 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780873522977 (hbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0873522974 (hbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780873522984 (large print.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0873522982 (large print)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201801021037
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201412231144
Level of effort used to assign classification patrick
Level of effort used to assign subject headings 201302251438
Level of effort used to assign classification wilmina
Level of effort used to assign subject headings 201302231025
Level of effort used to assign classification melissa
-- 201003161355
-- meena
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 808.027
Item number MLA 2008
245 00 - TITLE STATEMENT
Title MLA style manual and guide to scholarly publishing.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Modern Language Association of America,
Date of publication, distribution, etc. 2008.
300 ## - PHYSICAL DESCRIPTION
Extent xxiv, 336 p. ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
590 ## - LOCAL NOTE (RLIN)
Local note English : ENG4U
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Authorship
Form subdivision Style manuals.
9 (RLIN) 17604
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Humanities literature
General subdivision Authorship
Form subdivision Handbooks, manuals, etc.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Scholarly publishing
Form subdivision Handbooks, manuals, etc.
9 (RLIN) 37357
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Academic writing
Form subdivision Handbooks, manuals, etc.
9 (RLIN) 19074
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Modern Language Association of America
9 (RLIN) 22774
920 ## - Programme
Programme CPU : 144768, 144769
921 ## - Programme
Programme GENLS : 192303
922 ## - Programme
Programme GENSH : 195102
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 126318
Koha biblioitemnumber 126318
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent Location Current Location Date acquired Cost, normal purchase price Total Checkouts Barcode Date last seen Copy number Cost, replacement price Koha item type Public note Date last checked out Uniform Resource Identifier
          Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 TC External Storage TC External Storage 2013-01-23 104.00   5000140918 2019-12-05 1 104.00 Main Collection GENSH,GENSH,02,CL    
          Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 TC External Storage TC External Storage 2010-06-23 152.00 2 5000098999 2019-12-05   152.00 Main Collection CPUxx,02000,02,GR 2014-11-05  
            Taylor's Library-TU Taylor's Library-TU 2012-12-27 104.00 2 5000141946 2019-12-05 1 104.00 Main Collection GENLS,GENLS,02,CL 2014-01-28 Floor 4, Shelf 34 , Side 1, TierNo 1, BayNo 2