Waste management for the food industries / (Record no. 128820)

MARC details
000 -LEADER
fixed length control field 00953nam a2200241 a 4500
001 - CONTROL NUMBER
control field vtls003156450
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226114221.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2008 maua 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780123736543 (hbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181659
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201008021504
Level of effort used to assign classification pushpa
Level of effort used to assign subject headings 201007091428
Level of effort used to assign classification wilmina
-- 201005311723
-- malathy
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.00286
Item number ARV 2008
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Arvanitoyannis, Ioannis S.
9 (RLIN) 37926
245 10 - TITLE STATEMENT
Title Waste management for the food industries /
Statement of responsibility, etc. Ioannis S. Arvanitoyannis.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Burlington, MA :
Name of publisher, distributor, etc. Elesevier/Academic Press,
Date of publication, distribution, etc. c2008.
300 ## - PHYSICAL DESCRIPTION
Extent xxiv, 1071 p. :
Other physical details ill. ;
Dimensions 26 cm.
490 1# - SERIES STATEMENT
Series statement Food science and technology, International series
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Waste disposal.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Refuse and refuse disposal.
9 (RLIN) 4274
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Food science and technology international series
9 (RLIN) 34878
920 ## - Programme
Programme BMS : 143859
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total Checkouts Barcode Date last seen Date last checked out Uniform Resource Identifier Cost, replacement price Koha item type Public note
    Dewey Decimal Classification     Taylor's Library-TU Taylor's Library-TU 09/07/2010 453.49 12 5000098712 05/12/2019 24/10/2018 Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 2 453.49 Main Collection SBSxx,36000,03,GR