000 -LEADER |
fixed length control field |
01034cam a2200277 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003158020 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226114242.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s2010 njua b 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780135148419 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0135148413 (pbk.) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
15594284 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201102181252 |
Level of effort used to assign nonsubject heading access points |
VLOAD |
Level of effort used to assign subject headings |
201010271113 |
Level of effort used to assign classification |
pushpa |
Level of effort used to assign subject headings |
201009280911 |
Level of effort used to assign classification |
shuhada |
Level of effort used to assign subject headings |
201009271817 |
Level of effort used to assign classification |
shuhada |
-- |
201006241533 |
-- |
shuhada |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
647.950687 |
Item number |
NIN 2010 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Ninemeier, Jack D. |
9 (RLIN) |
12098 |
245 10 - TITLE STATEMENT |
Title |
Procurement of hospitality resources / |
Statement of responsibility, etc. |
Jack D. Ninemeier, David K. Hayes. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Upper Saddle River, N.J. : |
Name of publisher, distributor, etc. |
Pearson/Prentice Hall, |
Date of publication, distribution, etc. |
c2010. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxiii, 600 p. : |
Other physical details |
ill. ; |
Dimensions |
28 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry |
General subdivision |
Purchasing. |
9 (RLIN) |
14610 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry |
General subdivision |
Management. |
9 (RLIN) |
5110 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food service purchasing |
Geographic subdivision |
United States. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Hayes, David K. |
9 (RLIN) |
11630 |
920 ## - Programme |
Programme |
SHT : 144250, 146114 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
129440 |
Koha biblioitemnumber |
129440 |
952 ## - LOCATION AND ITEM INFORMATION (KOHA) |
-- |
2700:20170801 |