Food of the world. (Record no. 129558)

000 -LEADER
fixed length control field 01059nam a2200265Ia 4500
001 - CONTROL NUMBER
control field vtls003215111
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226114246.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn ---|||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2009 ii o 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789380075266 (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 938007526X (electronic bk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201708301425
Level of effort used to assign nonsubject heading access points shuhada
Level of effort used to assign subject headings 201708011502
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201708011137
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201708011135
Level of effort used to assign classification shuhada
-- 201012301638
-- azura
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.59598
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Langley, Beverley.
245 10 - TITLE STATEMENT
Title Food of the world.
Name of part/section of a work Indonesia & Japan
Medium [electronic resource]
Statement of responsibility, etc. Beverley Langley & Byron Bird.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Chandni Chowk, Delhi :
Name of publisher, distributor, etc. Global Media,
Date of publication, distribution, etc. 2009.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (71 p.)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, Indonesian.
9 (RLIN) 15586
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, Japanese.
9 (RLIN) 35629
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bird, Byron.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier http://ezproxy.taylors.edu.my/login?url=http://portal.igpublish.com/iglibrary/search/GLOBALMB0000124.html
Public note Accessible through the World Wide Web; click to view
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 129558
Koha biblioitemnumber 129558
Holdings
Withdrawn status Lost status Damaged status Not for loan Date acquired Date last seen Price effective from
        2020-02-07 2020-02-07 2020-02-07