000 -LEADER |
fixed length control field |
00867nam a2200265 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003213061 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226114520.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s2010 nyu 000 1 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781416579007 (ebook) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781439184134 (pbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201712291746 |
Level of effort used to assign nonsubject heading access points |
VLOAD |
Level of effort used to assign subject headings |
201104111628 |
Level of effort used to assign classification |
pushpa |
Level of effort used to assign subject headings |
201103311617 |
Level of effort used to assign classification |
wilmina |
Level of effort used to assign subject headings |
201103181439 |
Level of effort used to assign classification |
wilmina |
-- |
201011241150 |
-- |
malathy |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
e-uk-en |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
823.92 |
Item number |
ALI 2010 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Ali, Monica, |
Dates associated with a name |
1967- |
9 (RLIN) |
23143 |
245 10 - TITLE STATEMENT |
Title |
In the kitchen : |
Remainder of title |
a novel / |
Statement of responsibility, etc. |
Monica Ali. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New York : |
Name of publisher, distributor, etc. |
Scribner, |
Date of publication, distribution, etc. |
2010. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
586 p. ; |
Dimensions |
18 cm. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hotels |
Geographic subdivision |
England |
-- |
London |
Form subdivision |
Fiction. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooks |
Form subdivision |
Fiction. |
9 (RLIN) |
51103 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Restaurants |
Form subdivision |
Fiction. |
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
Geographic name |
London (England) |
Form subdivision |
Fiction. |
9 (RLIN) |
3801 |
920 ## - Programme |
Programme |
GENSH : 157870, 155467 |
921 ## - Programme |
Programme |
GEN : 158330 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
133750 |
Koha biblioitemnumber |
133750 |