Good eats 2 : (Record no. 133834)

000 -LEADER
fixed length control field 01227cam a2200361 i 4500
001 - CONTROL NUMBER
control field vtls003213279
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200207100824.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field g--- vn
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field vd cvairu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2010 nyua 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781584798576 (hardback)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201809071419
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201510031204
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201103091418
Level of effort used to assign classification pushpa
Level of effort used to assign subject headings 201103091402
Level of effort used to assign classification pushpa
-- 201011251110
-- malathy
040 ## - CATALOGING SOURCE
Description conventions rda
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
Item number BRO 2010
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Brown, Alton.
245 10 - TITLE STATEMENT
Title Good eats 2 :
Remainder of title the middle years /
Statement of responsibility, etc. Alton Brown.
246 3# - VARYING FORM OF TITLE
Title proper/short title Good eats two
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Stewart, Tabori & Chang,
Date of production, publication, distribution, manufacture, or copyright notice 2010.
300 ## - PHYSICAL DESCRIPTION
Extent 431 pages :
Other physical details illustrations (chiefly colour) ;
Dimensions 26 cm +
Accompanying material 1 DVD (4 3/4 in.)
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
336 ## - CONTENT TYPE
Content type term two-dimensional moving image
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
337 ## - MEDIA TYPE
Media type term video
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
338 ## - CARRIER TYPE
Carrier type term videodisc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Season 6 -- Season 7 -- Season 8 -- Season 9 -- Season 10.
630 00 - SUBJECT ADDED ENTRY--UNIFORM TITLE
Uniform title Good eats (Television program)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking.
730 0# - ADDED ENTRY--UNIFORM TITLE
Uniform title Good eats (Television program)
920 ## - Programme
Programme SHT : 155708, 159163
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 133834
Koha biblioitemnumber 133834
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Koha item type Public note Cost, normal purchase price Uniform Resource Identifier Cost, replacement price
          Taylor's Library-TU Taylor's Library-TU 2011-01-03 2 1000524381 2019-12-05 2012-09-27 1 Accompanying Material (Media Resource) SCAFS,70003,02,GR      
          Taylor's Library-TU Taylor's Library-TU 2011-01-03 22 5000110808 2019-12-05 2015-06-09 1 Main Collection SCAFS,30003,02,GR 116.83 Floor 4, Shelf 20 , Side 2, TierNo 1, BayNo 3 116.83