000 -LEADER |
fixed length control field |
01026nam a2200265 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003214376 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226114534.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s2010 enka 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780007325214 (hbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201103021415 |
Level of effort used to assign nonsubject heading access points |
wilmina |
Level of effort used to assign subject headings |
201102181737 |
Level of effort used to assign classification |
VLOAD |
-- |
201012091542 |
-- |
malathy |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.64 |
Item number |
SLA 2010 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Slater, Nigel. |
245 12 - TITLE STATEMENT |
Title |
A cook's guide to the fruit garden. |
Number of part/section of a work |
Volume II / |
Statement of responsibility, etc. |
Nigel Slater ; photographs by Jonathan Lovekin. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
London : |
Name of publisher, distributor, etc. |
Fourth Estate, |
Date of publication, distribution, etc. |
c2010. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 v. (various paging) : |
Other physical details |
col. ill. ; |
Dimensions |
25 cm. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
500 ## - GENERAL NOTE |
General note |
"With over 300 recipe ideas from the cook's fruit garden, Tender is the definitive guide to fruit from Britain's finest food writer"--Cover. |
500 ## - GENERAL NOTE |
General note |
"Tender"--Cover. |
500 ## - GENERAL NOTE |
General note |
"By the presenter of BBC One's Simple Suppers". |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking (Fruit) |
9 (RLIN) |
46797 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking, British. |
9 (RLIN) |
47353 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Fruit |
Geographic subdivision |
Great Britain. |
920 ## - Programme |
Programme |
SHT : 157152 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
134190 |
Koha biblioitemnumber |
134190 |