000 -LEADER |
fixed length control field |
00857cam a2200229 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003217352 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226114714.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110524s2010 flua b 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781420092424 (hbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1420092421 (hbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201108241707 |
Level of effort used to assign nonsubject heading access points |
pushpa |
Level of effort used to assign subject headings |
201108201056 |
Level of effort used to assign classification |
susan |
Level of effort used to assign subject headings |
201108201052 |
Level of effort used to assign classification |
susan |
Level of effort used to assign subject headings |
201108161151 |
Level of effort used to assign classification |
izani |
-- |
201105241146 |
-- |
malathy |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664.001579 |
Item number |
LEV 2010 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Levin, Robert E., |
Dates associated with a name |
1930- |
9 (RLIN) |
52133 |
245 10 - TITLE STATEMENT |
Title |
Rapid detection and characterization of foodborne pathogens by molecular techniques / |
Statement of responsibility, etc. |
Robert E. Levin. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Boca Raton, FL : |
Name of publisher, distributor, etc. |
CRC Press, |
Date of publication, distribution, etc. |
c2010. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xv, 592 p. : |
Other physical details |
ill. ; |
Dimensions |
25 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Microbiology. |
9 (RLIN) |
11633 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food |
General subdivision |
Analysis. |
9 (RLIN) |
24019 |
920 ## - Programme |
Programme |
BMS : 164160 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
136742 |
Koha biblioitemnumber |
136742 |