Taylor's Library

The sorcerer's apprentices : (Record no. 138278)

000 -LEADER
fixed length control field 00936cam a2200277 a 4500
001 - CONTROL NUMBER
control field vtls003230914
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226114810.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120424s2011 enka 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780857202147 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780857201560 (hbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201206201424
Level of effort used to assign nonsubject heading access points pushpa
Level of effort used to assign subject headings 201206141215
Level of effort used to assign classification izani
-- 201204241037
-- izani
043 ## - GEOGRAPHIC AREA CODE
Geographic area code e-sp---
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5092
Item number ABE 2011
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Abend, Lisa.
9 (RLIN) 55584
245 14 - TITLE STATEMENT
Title The sorcerer's apprentices :
Remainder of title a season at elBulli /
Statement of responsibility, etc. Lisa Abend.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Simon & Schuster,
Date of publication, distribution, etc. 2011.
300 ## - PHYSICAL DESCRIPTION
Extent 295 p. :
Other physical details ill. ;
Dimensions 24 cm.
500 ## - GENERAL NOTE
General note "Behind the scenes at the world's most famous restaurant"--Cover.
500 ## - GENERAL NOTE
General note Includes index.
600 10 - SUBJECT ADDED ENTRY--PERSONAL NAME
Personal name Adriá, Ferran.
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element elBulli (Restaurant)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooks
General subdivision Training of
Geographic subdivision Spain
-- Rosas.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurants
General subdivision Employees
-- Training of
Geographic subdivision Spain
-- Rosas.
920 ## - Programme
Programme SHT : 181604
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 138278
Koha biblioitemnumber 138278
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Cost, replacement price Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2012-05-29 68.50 8 5000131033 2019-12-05 2016-04-05 1 Floor 4, Shelf 20 , Side 2, TierNo 5, BayNo 4 68.50 Main Collection SHTEx,70002,03,GR