000 -LEADER |
fixed length control field |
00775cam a2200229 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003223330 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226114945.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110905s2011 my a 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9789675997204 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9675997206 (pbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201111290857 |
Level of effort used to assign nonsubject heading access points |
pushpa |
Level of effort used to assign subject headings |
201111281640 |
Level of effort used to assign classification |
susan |
Level of effort used to assign subject headings |
201111221055 |
Level of effort used to assign classification |
izani |
-- |
201109051148 |
-- |
malathy |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.59595 |
Item number |
TEH 2011 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Teh, Angelina. |
9 (RLIN) |
57877 |
245 10 - TITLE STATEMENT |
Title |
Mortar & pestle : |
Remainder of title |
aromas from a peranakan kitchen / |
Statement of responsibility, etc. |
Angelina Teh. |
246 3# - VARYING FORM OF TITLE |
Title proper/short title |
Mortar and pestle |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Petaling Jaya : |
Name of publisher, distributor, etc. |
MPH Publishing, |
Date of publication, distribution, etc. |
c2011. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
183 p. : |
Other physical details |
col. ill. ; |
Dimensions |
29 cm. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking, Peranakan. |
9 (RLIN) |
49152 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking, Southeast Asian. |
9 (RLIN) |
46896 |
920 ## - Programme |
Programme |
SHT : 172091 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
140869 |
Koha biblioitemnumber |
140869 |