Environment and food / (Record no. 143469)

000 -LEADER
fixed length control field 01022cam a2200289 a 4500
001 - CONTROL NUMBER
control field vtls003228151
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226115121.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111216s2011 enka b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780415363112 (hbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780415363129 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0415363128 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 041536311X (hbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201202081609
Level of effort used to assign nonsubject heading access points wilmina
Level of effort used to assign subject headings 201202031600
Level of effort used to assign classification stazrina
-- 201112160919
-- malathy
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 363.872
Item number SAG 2012
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Sage, Colin.
9 (RLIN) 58588
245 10 - TITLE STATEMENT
Title Environment and food /
Statement of responsibility, etc. Colin Sage.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London ;
-- New York :
Name of publisher, distributor, etc. Routledge,
Date of publication, distribution, etc. 2012.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 320 p. :
Other physical details ill. ;
Dimensions 24 cm.
490 1# - SERIES STATEMENT
Series statement Routledge introductions to environment series.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
General subdivision Environmental aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food preferences
General subdivision Environmental aspects.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply
General subdivision Environmental aspects.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Routledge introductions to environment series.
9 (RLIN) 14265
920 ## - Programme
Programme SHT : 178022
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 143469
Koha biblioitemnumber 143469
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Cost, replacement price Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2011-12-16 376.25 4 5000121384 2019-12-05 2017-04-18 1 Floor 4, Shelf 10, Side 2, TierNo 6, BayNo 1 376.25 Main Collection SCAFS,70003,03,CL