000 -LEADER |
fixed length control field |
00872cam a2200265ua 4500 |
001 - CONTROL NUMBER |
control field |
vtls003229675 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226115149.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
120217r20072006nyu b 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780865477384 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780865477049 (hbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201203011340 |
Level of effort used to assign nonsubject heading access points |
shuhada |
Level of effort used to assign subject headings |
201203011338 |
Level of effort used to assign classification |
shuhada |
-- |
201202171505 |
-- |
malathy |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
613.2 |
Item number |
NES 2007 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Nestle, Marion. |
9 (RLIN) |
17874 |
245 10 - TITLE STATEMENT |
Title |
What to eat / |
Statement of responsibility, etc. |
Marion Nestle. |
250 ## - EDITION STATEMENT |
Edition statement |
1st pbk. ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New York : |
Name of publisher, distributor, etc. |
North Point Press, |
Date of publication, distribution, etc. |
2007. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
ix, 611 p. ; |
Dimensions |
23 cm. |
500 ## - GENERAL NOTE |
General note |
Originally published: 2006. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references (p. [533]-587) and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Nutrition |
Form subdivision |
Popular works. |
9 (RLIN) |
16324 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Diet |
Form subdivision |
Popular works. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Health |
Form subdivision |
Popular works. |
9 (RLIN) |
21329 |
920 ## - Programme |
Programme |
SHT : 179261, 179262 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
144227 |
Koha biblioitemnumber |
144227 |