Chocolate bible / (Record no. 144823)

000 -LEADER
fixed length control field 00831cam a2200229 a 4500
001 - CONTROL NUMBER
control field vtls003230853
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226115212.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120423t20102008enka 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1904760988 (hbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781904760986 (hbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201207031030
Level of effort used to assign nonsubject heading access points pushpa
Level of effort used to assign subject headings 201206271721
Level of effort used to assign classification izani
-- 201204231700
-- malathy
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.6374
Item number CHO 2010
245 00 - TITLE STATEMENT
Title Chocolate bible /
Statement of responsibility, etc. [English translation by Robyn Cahill]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Carroll & Brown,
Date of publication, distribution, etc. 2010.
300 ## - PHYSICAL DESCRIPTION
Extent 383 p. :
Other physical details col. ill. ;
Dimensions 25 cm.
500 ## - GENERAL NOTE
General note At head of title: Le Cordon Bleu. Academie d'art culinaire de Paris, 1895.
500 ## - GENERAL NOTE
General note Previously published as Petit Larousse du Chocolat, c2008.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking (Chocolate)
9 (RLIN) 45659
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Cordon Bleu Cookery School.
9 (RLIN) 62780
920 ## - Programme
Programme SHT : 181544
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 144823
Koha biblioitemnumber 144823
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2012-06-06 17 5000131946 2023-02-13 2023-01-30 1 Floor 4, Shelf 21 , Side 1, TierNo 4, BayNo 3 Main Collection SCAFS,30003,03,AD