Chicken soup for the soul : (Record no. 145285)

000 -LEADER
fixed length control field 01236cam a2200313 a 4500
001 - CONTROL NUMBER
control field vtls003232066
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226115231.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120503s2011 ctua 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1935096788 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781935096788 (pbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201801021032
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201208011408
Level of effort used to assign classification izani
Level of effort used to assign subject headings 201207241021
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201207241021
Level of effort used to assign classification shuhada
-- 201205031438
-- malathy
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us---
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 810.80203564
Item number CHI 2011
245 00 - TITLE STATEMENT
Title Chicken soup for the soul :
Remainder of title food and love : 101 stories celebrating special times with family and friends... and recipes too! /
Statement of responsibility, etc. [compiled by] Jack Canfield, Mark Victor Hansen, Amy Newmark.
246 3# - VARYING FORM OF TITLE
Title proper/short title Food and love
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cos Cob, CT :
Name of publisher, distributor, etc. Chicken Soup for the Soul Publishing, LLC
Date of publication, distribution, etc. c2011.
300 ## - PHYSICAL DESCRIPTION
Extent ix, 405 p. :
Other physical details ill. ;
Dimensions 22 cm.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Social aspects
Geographic subdivision United States
Form subdivision Anecdotes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
Geographic subdivision United States
Form subdivision Anecdotes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Social aspects
Form subdivision Anecdotes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element American cooking
Form subdivision Anecdotes.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hansen, Mark Victor.
9 (RLIN) 5957
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Newmark, Amy.
9 (RLIN) 36577
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Canfield, Jack,
Dates associated with a name 1944-
9 (RLIN) 30121
920 ## - Programme
Programme GENLS : 184657
921 ## - Programme
Programme GENSH : 182851
922 ## - Programme
Programme GEN : 183824
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 145285
Koha biblioitemnumber 145285
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Cost, replacement price Koha item type Public note
          Taylor's Library-TC Taylor's Library-TC 2012-06-29 46.85 17 5000133994 2019-12-05 2017-11-30 1 Floor 4, Shelf 40 , Side 1, TierNo 5, BayNo 3 46.85 Main Collection GENxx,GENxx,03,GR
          Taylor's Library-TC Taylor's Library-TC 2012-06-29 46.85 2 5000133123 2019-12-05 2013-04-23 1 Floor 4, Shelf 40 , Side 1, TierNo 5, BayNo 3 46.85 Main Collection GENSH,GENSH,03,GR
          Taylor's Library-TU Taylor's Library-TU 2012-06-29 46.85 19 5000133147 2019-12-05 2017-05-25 1 Floor 4, Shelf 34 , Side 2, TierNo 6, BayNo 4 46.85 Main Collection GENLS,GENLS,03,GR